I honestly have never eaten egg plant before but I must say they are pretty tasty, especially when made into mini pizzas!
Ingredients:
1 egg plant
Garlic Powder
PAM spray
Ground black pepper
Salt
Tomato Sauce (I just used Ragu)
Cheese (low fat)
Onion (optional)
Directions:
Slice the egg plants into slices. Then place in gallon ziploc bag with a little water, garlic powder, pepper, and salt as you desire. Of course, easy on the salt. Let the slices marinate for a minimum of 30 minutes.
Preheat oven for 450 degrees. Place slices on a foil lined pan that was lightly sprayed with PAM spray and bake in the oven for 21 minutes.
Remove the egg plant slices from the oven and put about a teaspoon of tomato sauce on each slice. Then top with cheese and chopped onions. Put them back in the oven till all of the cheese has melted and enjoy!
